Tuo Cha Puerh Tuo Cha # 1
Puerh TuoCha ni umugati gakondo umeze nkicyayi cyashaje kuvaYunnan, Ubushinwa.Icyayi cya Pu-erh gikora uburyo bwihariye bwo kubyaza umusaruro, mugihe amababi yicyayi yumishwa hanyuma akazunguruka nyuma yo gusembura mikorobe ya kabiri na okiside.Uku gutunganya bivuze ko atari bibi kuranga pu-erh ubwoko bwicyayi cyirabura kandi gihuye nicyiciro cyicyayi cyijimye.Icyayi gikunze gukanda muburyo butandukanye (domes, disiki, amatafari, nibindi) kandi buhoro buhoro fermentation no gukura birakomeza mugihe cyo kubika.Icyayi cya pu-erh gishobora kubikwa kugirango gikure icyayi kandi kireke gikure uburyohe, cyane nko gukura icupa ryiza rya vino.
Ijambo Tuo-cha ryerekeza ku miterere y'iki cyayi-ikaba iri mu gikombe cyangwa mu cyari.Ukurikije ubunini, tuo-cha irashobora kuva kuri 3g kugeza kuri 3kg.Inkomoko y'ijambo Tuo-cha ntisobanutse ariko birashoboka cyane ko yerekeza ku miterere y'iki cyayi cyangwa ku nzira gakondo yo kohereza kuri iki cyayi ku ruzi rwa Tuo.
Imiterere yacyo igoye ihishurirwa inshuro nyinshi: yoroshye mugihe ikomeye, iryoshye gato kandi iryoshye, yoroheje ariko ikomeye.Kuri garama 5 kuri tuo cha, buriwese yagenewe guteka ingano imwe yo gutanga.Buri ntoki zakozwe n'intoki tuo cha, cyangwa icyari, zitanga inshuro nyinshi zinzoga zubutaka nubumoteri.Niba uburyohe bukaze cyane kubyo ukunda, usige ikibabi mumazi;bizagenda nyuma yiminota 10, 20 cyangwa irenga bitabaye umururazi.
Puer Tuocha ikozwe mumababi manini'Da Ye'icyayi cyubwoko butandukanye, kizwi cyane nka Camellia Sinensis'Assamica'.Irashobora kwihanganira umwanya muremure utiriwe wunguka kandi irashobora kongera gushiramo byibuze inshuro eshatu.Puer Tuocha nibyiza guhuza ibiryo byamavuta, biryoshye.Bamwe mu banywa icyayi basanga iki cyayi cyiza cyo gutekera muri vacuum thermos ijoro ryose, kugirango bishimishe mugitondo.
