Lapsang Souchong Zheng Shan Xiao Zhong

Lapsang souchong nicyayi cyumukara kigizwe namababi ya Camellia sinensis yumishijwe numwotsi hejuru yumuriro wa pinewood.Uku kunywa itabi bikorwa nkumwotsi ukonje wamababi mbisi uko atunganijwe cyangwa nkumwotsi ushyushye wamababi yatunganijwe mbere (yumye na okiside).Ubukomezi bwimpumuro yumwotsi burashobora gutandukana mugushakisha amababi hafi cyangwa kure (cyangwa hejuru cyangwa hepfo mubigo byinshi) bivuye kumasoko yubushyuhe numwotsi cyangwa muguhindura igihe cyibikorwa.Uburyohe n'impumuro ya lapsang souchong bisobanurwa ko birimo inoti za empyreumatic, zirimo umwotsi wibiti, resinine, paprika yanyweye, na longan yumye;irashobora kuvangwa n'amata ariko ntabwo isharira kandi mubisanzwe ntabwo iryoshye hamwe nisukari.Icyayi gikomoka mu karere k'imisozi ya Wuyi ya Fujian, mu Bushinwa kandi gifatwa nk'icyayi cya Wuyi (cyangwa bohea).Ikorerwa kandi muri Tayiwani (Formosa).Yanditseho icyayi cyanyweye, Zheng Shan Xiao Zhong, souchong yumwotsi, tarry lapsang souchong, ningona ya lapsang souchong.Mugihe gahunda yo gutondekanya ikibabi cyicyayi yakoresheje ijambo souchong yerekeza kumwanya runaka wibibabi, lapsang souchong irashobora gukorwa nibibabi byose byikimera cya Camellia sinensis, nubwo bidasanzwe kubibabi byo hepfo, binini kandi bidafite uburyohe, kugeza gukoreshwa nkuko itabi ryishyura umwirondoro wo hasi kandi amababi maremare afite agaciro gakomeye mugukoresha icyayi kitemewe cyangwa kidafite ubuziranenge.Usibye kuba ikoreshwa nkicyayi, lapsang souchong ikoreshwa no mububiko bwisupu, isupu nisosi cyangwa ubundi nkibirungo cyangwa ibirungo.
Impumuro yamababi yumye isobanurwa ko ifite inoti zikomeye za empyreumatic zibutsa bacon mugihe inzoga zizwiho uburyohe bwumwotsi.Ibindi birungo bifitanye isano na lapsang souchong harimo umwotsi wibiti, pinusi, paprika yanyweye, longan yumye, na whisky ya peated.Irabura umururazi ushobora kuza hamwe nicyayi cyirabura kuburyo lapsang souchong itaryoshye nisukari cyangwa ubuki kandi irashobora gutekwa cyane.Nicyayi cyuzuye umubiri gishobora gutegurwa hamwe namata cyangwa adafite amata.

Icyayi cyirabura ｜ Fujian ferment fermentation yuzuye ｜ Impeshyi nizuba