Ubushinwa Icyayi Cyijimye Puerh Icyayi

Icyayi cyeze:Nyuma yo gusembura, icyayi cya Pu-erh gifite uburyohe bukomeye kandi bworoshye.Isura yacyo ni umutuku wijimye, ibara ryisupu yimbere itukura kandi irasa, impumuro irihariye kandi irashaje, uburyohe bworoheje kandi buryoshye, naho ibabi ryibabi ritukura.

"Icyayi cyeze" gisembuye gishobora kugera ku bwiza nyuma yimyaka 2-3 yo kubika.Icyayi kiroroshye cyane, cyoroshye kandi gikungahaye, gikwiriye kunywa buri munsi.Birumvikana ko, niba ufite icyayi cyiza cya pu-erh cyiza, icyayi cyeze nacyo gikwiye guha agaciro, kandi impumuro yicyayi cyeze pu-erh izakomeza kuba nziza kandi ikungahaye uko isaza.

Inzira yo gukora icyayi cyeze pu-erh ni:

Kwica - Gupfukama - Kuma - Gutera Otto - Kanda mubicuruzwa - Kuma no kubura amazi.Nyamara, ibikubiye muri tekiniki mubikorwa byo kubyara ni byinshi cyane, usibye ubushyuhe nubushuhe busabwa, ifite ibisabwa cyane kubidukikije, umusaruro w’amazi, imbuto za fermentation, nibindi. ibanga ryibanze ryinganda zicyayi.Kugeza ubu, hari ababikora bake bashobora gukora cyane icyayi cyeze neza.

Icyayi cyeze rwose ntigisanzwe kuko gifite imigozi myiza kandi igororotse, ibara ryisupu itukura kandi yijimye, uburyohe, uburyohe kandi bworoshye, kandi impumuro nziza ya lotus, impumuro ya jujube nimpumuro nziza ya ginseng ituma abantu bavomera umunwa.Kugira ireme ryiza, inzira yumusaruro irasanzwe.Ikirenze ibyo, uruganda rw'icyayi rutegura umusaruro ukurikije amahame y’isuku y’ibiribwa mu gihugu ndetse n’inzira ya "fermentation y ikirundo", kandi ikoresha ibikoresho byinshi byo gupima bigezweho hashingiwe ku nzira gakondo yo kugenzura ubuhinzi bw’ibihumyo, amazi yo guhumeka, kugenzura ubushyuhe, igihe cyo guhindura, nibindi hamwe namakuru meza, kugirango ibicuruzwa byayo biva mubyiciro kugeza mubyiciro bishobora kwemezwa.